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1 lb sausage, browned and drained
5 eggs
1 cup milk
2 cups shredded cheddar cheese
1 package of crescent rolls
1 tsp garlic powder
Brown sausage and drain the grease. Or you can use the precooked crumbles I found in the frozen food section at the grocery store. Roll out the package of crescent rolls in a 9x13 baking dish. Seal seems and spread to cover the entire bottom. Place layer of sausage on top. Mix eggs, milk and garlic together and pour over top. Top with Cheese. Cover with greased foil and bake at 400 degrees for 25 minutes. Let stand about 5 minutes and serve.
AMAZING! We had company and ate the entire pan before church on Sunday.
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