Thursday, December 5, 2013

Baked Tilapia


My hubby used to make this for us and my kids loved it.  I tried to duplicate how he made it and I think it turned all really well.  All my kids ate it and it tasted wonderful.  It was a light, fairly healthy alternative to the fried foods we've been enjoying as of late.  Hope you enjoy.
 
Baked Tilapia
1 bag of frozen Tilapia
Butter/margarine
Seasoned salt
Garlic salt
 
Defrost tilapia in fridge overnight.  Line cooking dish with aluminum foil.  Place tilapia within foil and place 4 or 5 pats of butter on top of fish.  Sprinkle garlic salt and seasoned salt to your desired amount of seasoning.  Close up aluminum to make like a packet within the baking dish.  Bake at 350 degrees for 30 minutes.

1 comment:

  1. Going to have to try this! All of us will eat Tilapia so it'll be great to try it in a little different way :)

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