All ready to hit the fridge |
Sweet Tea
12 tea bags
1/4 tsp baking soda
2 cup sugar
4 cups boiling water
12 cups cold water
Place baking soda in pitcher (1 gallon). Add tea bags and boiling water. Let sit for a minimum of 30 minutes. I let mine steep for over an hour. Remove tea bags and add sugar. Stir until it dissolves. Add cold water and refrigerate until ready to serve.
Here is mine in my favorite Tervis Tumbler |
No comments:
Post a Comment