My favorite thing to have at Easter is Pistachio Pudding. My kids don't really like it and my hubby never did. So when I would make it for myself, I would either eat it all myself or have to throw it out. I always feel bad heading to my family Easter from out of town and can't bring something. But this requires no cooking and I could throw it together once I arrived and I wouldn't eat all of it myself. Its a win-win in my book.
Pistachio Pudding
1can crushed pineapple
1 cup mini marshmellows
1 tub cool whip
1 box pistachio pudding
Mix all the ingredients together and chill 2 hours before serving. Make sure you mix very well because pineapple tends to sit in the bottom of the bowl.
Enjoy!
No comments:
Post a Comment