3 Cheese Chicken Alfredo Pasta

My hubby is gone for the night and we get to eat PASTA.  I don't have to prepare something that is "Carb free friendly" for him and something else my kids will eat too.  I love hubby dearly but this "diet" of his is driving me crazy!!  So, I had 3 recipes pinned that all pretty much where the same and I took them and made what worked with what I had on hand.  I of course tweaked it for me because I NEVER have fresh garlic or parsley on hand. 

3 Cheese Alfredo Pasta

1(16-ounce) package penne or elbow macaroni
1 (10-ounce) container Alfredo sauce
1 (8-ounce) container sour cream
1 (15-ounce) container ricotta cheese
1 tsp garlic powder
2 cups cooked chicken, chopped
2 large eggs, lightly beaten
1/4 cup grated Parmesan cheese
1 Tbl parsley
2 cups mozzarella cheese

Prepare pasta according to package directions; drain and return to pot. Stir together all ingredients except mozzarella cheese. Spread mixture into a lightly greased 13- x 9-inch baking dish. Sprinkle evenly with mozzarella cheese. Bake at 350° for 30 minutes or until bubbly.

Here is the photo of it dipped up on my plate.  It was great leftover as well.